Andiamo

Read what our customers have to say about Andiamo.
The following are excerpts of praise and comments that
we have received about our restaurant.


Voted Best of Bergen - Italian Restaurant in 2011 ,2012, 2014, 2015, and 2016

The Record - Living Section 06/12/2010 Alfresco Dining in North Jersey: Setting a table and two chairs outside doesn't make a restaurant alfresco, but you wouldn't know it by the number of places that tout their outdoor dining spaces. There are hundreds. How many are legitimately good? Dozens perhaps?

So we set out to find the best of them — 10 restaurants not only serving memorable food but offering customers a space to dine in the elements, absorbing the late-day sun or taking in a cool summer breeze with their dinner.

Andiamo: Don Dickstein is one of the area's most gracious hosts, and his warmth is no less genuine from the cozy seats on the wrap around back porch. Dickstein's wife, Linda, the chef, is excellent with Italian and American classics, such as a grilled rope of sausage, cioppino and prime New York strip steaks, but also enjoys turning them on their heads, such as an antipasto pizza. 23 Hardenburgh Ave., Haworth; 201-384-1551; andiamorestaurant.net. 

Excerpts from Saturday, June 12, 2010 BY BILL PITCHER, The Record, STAFF WRITER
CLICK HERE FOR FULL ARTICLE AT NORTHJERSEY.COM
CLICK HERE FOR OUR PORTION OF THE STORY

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NJ Monthly Magazine's Celebrity Pizza Picks is where Becky Quick, co-anchor of CNBC’s Squawk Box said, "my favorite place for pizza is Andiamo Restaurant in Haworth. “I’m from outside Chicago, so I grew up on deep-dish pizza. When I came to NJ, I couldn’t get used to the thin, cardboard-like pizza. But with its fresh toppings—basil, garlic, and mozzarella—Andiamo has made a convert out of me. And its cracker-thin crust means that even if you load up on the meat-lover’s special, you won’t get weighed down. My favorites are Margherita or Linda’s special, with scallions, basil, and plum tomatoes—all fresh!”
Becky Quick
The news anchor, a native Chicagoan, has come around to Jersey thin crust from the deep dish of her home city.
Photo by John Emerson as printed on-line and in NJMonthly.com January 2010


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Andiamo Restaurant, 23 HardenBurgh Avenue, Haworth, NJ 07641 201-384-1551